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FRENCH ONION GRILLED CHEESE SANDWICH

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A decadent grilled cheese sandwich elevated with deeply caramelized French onions and a blend of savory cheeses. This gourmet twist on a classic is perfect for a comforting lunch or a delightful dinner.

Ingredients

Scale

Ingredients

  • 2 onions, sweet or yellow
  • 2 tablespoons butter, softened
  • 2 slices bread, sturdy (e.g., sourdough or whole wheat)
  • 1 cup cheese (mix of Gruyère and mild Cheddar, freshly grated)
  • 3 tablespoons broth (vegetable or chicken)
  • Vegetable Gelling Agent (optional, e.g., agar-agar)

Instructions

Instructions

  1. Slice onions into thin rings.
  2. Heat 2 tablespoons of butter in a large skillet over medium heat and add the onions.
  3. Sauté the onions for about 15 minutes until golden brown.
  4. After about 10 minutes, add 3 tablespoons of broth and stir well.
  5. Generously butter one side of each slice of bread.
  6. Spread a layer of grated cheese on the unbuttered side.
  7. Place a few spoonfuls of the caramelized onions on top of the cheese and sprinkle with additional cheese if desired.
  8. Place a second slice of bread, buttered side out, on top of the filling.
  9. Heat a skillet over medium heat and place the sandwich in it.
  10. Fry the sandwich for about 4-5 minutes on each side until golden brown and crispy.
  11. Remove the sandwich from the skillet, let it cool briefly, and cut diagonally.
  12. Garnish with fresh herbs like thyme or parsley if desired.

Notes

Notes

  • Store leftovers in Tupperware.
  • Reheat in the oven for best results.
  • Serve with a fresh salad.
  • For more flavor, use Gruyère cheese.

Nutrition

Keywords: French onion, grilled cheese, sandwich, caramelized onions, Gruyère, Cheddar, comfort food, gourmet sandwich

Find it online: https://homeslara.com/french-onion-grilled-cheese-sandwich-das-ultimative-herzhafte-und-cremige-rezept/